topfood.cloud
All recipes
Pasta with ham and cheese
Hot dishes

Pasta with ham and cheese

30 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. The classic recipe for pasta with ham and cheese reminds us of carbonara. I suggest adding cherry tomatoes to our pasta – this will give it a special Italian zest, you'll see! Easy to prepare, perfect in timing, and uncompromising in flavor! Admit it, pasta is always satisfying and, most importantly, finger-licking good. Feel the taste of Italy! The delicate combination of ingredients will drive you crazy. The dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    1. Let's get started. First, finely chop the ham.

  2. 2

    Step 2

    Step 2

    2. Grate the cheese so that it melts easily later.

  3. 3

    Step 3

    Step 3

    3. Now it's time for the cherry tomatoes. I recommend using them as a topping—this will give the pasta a unique Italian flavor.

  4. 4

    Step 4

    Step 4

    4. Sauté the tomatoes over high heat. Use olive oil—it's another secret without which Italian cuisine simply cannot exist!

  5. 5

    Step 5

    Step 5

    5. Continue, now adding ham and minced garlic. Salt, pepper, spices – the more you add, the more exquisite your dish will turn out!

  6. 6

    Step 6

    Step 6

    6. Almost done – boil the pasta, seasoning it with olive oil.

  7. 7

    Step 7

    Step 7

    7. The final step. Mix everything, sprinkle with grated cheese, and the authentic Italian dish is ready.

  8. 8

    Step 8

    Step 8

    1. Let's get started. Finely chop the ham. You can cut it into cubes; the dish's appearance is up to you.

  9. 9

    Step 9

    Step 9

    2. Grate the cheese so it melts easily later.

  10. 10

    Step 10

    Step 10

    3. Now it's time for the cherry tomatoes. I recommend using them as a topping—this will give the pasta a unique Italian flavor.

  11. 11

    Step 11

    Step 11

    4. Sauté the tomatoes over high heat. Olive oil is another secret, without which Italian cuisine cannot exist!

  12. 12

    Step 12

    Step 12

    5. Continue, now adding ham and minced garlic. Salt, pepper, spices – the more you add, the more exquisite your dish will turn out!

  13. 13

    Step 13

    Step 13

    6. Almost ready - boil the pasta, seasoning it with olive oil.

  14. 14

    Step 14

    Step 14

    7. The final step. Mix everything, sprinkle with grated cheese, and the luxury of Italian cuisine is yours!