Pasta with cottage cheese
Description
The dish is prepared without any unnecessary complications. I've remembered the taste of these macaroni since childhood, as my mom always made them for me for breakfast. And although I've grown up now, I still love treating myself to this delicious dish. So if you, like me, are a fan of cottage cheese, then I suggest you try this recipe for macaroni with cottage cheese. Making this dish is extremely easy. In the end, you can simply season it with salt or sugar to your taste, turning it into either savory or sweet macaroni. For example, I prefer to use only salt, plus ground pepper and garlic, while my niece, on the contrary, eats hers with sugar and honey. Anyway, the choice is yours, but with this simple macaroni and cottage cheese recipe, your breakfast or lunch will be delicious no matter what. The dish is now ready to be served.
Instructions
- 1
Step 1
First, we need to cook the pasta until fully done.
- 2
Step 2
Now drain the pasta in a colander and pour off the liquid.
- 3
Step 3
Add a small piece of butter and mix.
- 4
Step 4
Place the pasta on a plate, add cottage cheese, season with salt or sprinkle with sugar, and mix. Our pasta is ready, enjoy your meal!