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Pasta with tomatoes and sausage in a multicooker
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Pasta with tomatoes and sausage in a multicooker

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can also bake this version in the oven, but here I've described another way. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    2. Cook the pasta in salted water until done.

  3. 3

    Step 3

    Step 3

    3. Prepare the filling. Beat the eggs with salt and pepper.

  4. 4

    Step 4

    Step 4

    4. Slice all the ingredients: tomato, sausage, and cheese.

  5. 5

    Step 5

    Step 5

    5. Now layer the ingredients in the multicooker bowl: half of the pasta, some cheese, sausage, and tomato. Then repeat the layers. Pour in the sauce.

  6. 6

    Step 6

    Step 6

    6. Then place the dish in the multicooker in the "Baking" or "Cake" mode.

  7. 7

    Step 7

    Step 7

    7. After 15-20 minutes, the casserole will be ready.