
Pasta with meat sauce
Description
Pasta with sauce is a quick and delicious dish that any homemaker can easily prepare, even if very busy. This recipe has saved me many times when the fridge was empty and I needed to feed my family in a hurry. The pasta with this meat sauce turns out very juicy, appetizing, and fragrant. I highly recommend trying it—you'll definitely fall in love with this dish.
Instructions
- 1
Step 1
On a heated skillet, melt the butter and sauté the onion until it becomes translucent.
- 2
Step 2
Add the minced meat to the onion and cook until done, 5-6 minutes over medium heat. Add salt and spices to taste.
- 3
Step 3
Chop the garlic and add it to the meat mixture along with the tomato sauce and finely chopped chili pepper. Cover with a lid and simmer over low heat for 30 minutes.
- 4
Step 4
In a separate container, cook the spaghetti according to the package instructions and drain.
- 5
Step 5
I recommend lightly frying the pasta in a pan with spices until golden brown.
- 6
Step 6
Serve the pasta with sauce, and garnish with chopped fresh parsley on top.