Pasta with sauce (original recipe)

Description

This dish is perfect for dinner and will wonderfully diversify your usual diet. It will be enjoyed by all family members, including children. It's hearty, aromatic, and unique. Be sure to try making it at home—you won't regret it :)

Instructions

1. 1

   Step 1

   Rinse the beef and pass it through a meat grinder or finely chop with a sharp knife. Sear the meat in a hot skillet until it turns golden brown.

2. 2

   Step 2

   Peel the onion and chop it finely. Add the onion and mushrooms to the meat, mix thoroughly, and simmer for 5 minutes.

3. 3

   Step 3

   Pour water into a saucepan, add salt and thyme, bring to a boil. Cook the pasta until done, then cool and add to the meat and vegetables.

4. 4

   Step 4

   Dilute the dry sauce with water in a separate container and pour it over the pasta with meat. Simmer under the lid for several minutes, then mix thoroughly and taste. The pasta with sauce and meat is ready.