
Tatar-style pasta
Description
The dish is prepared without unnecessary complications. This tasty and hearty meal will make a wonderful lunch or dinner for the whole family. Serve Tatar-style pasta with various vegetables, pickles, and fresh herbs. Be sure to save this recipe—it's very delicious and absolutely worth it. Serve the finished dish immediately.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Peel the carrots and onion, rinse the vegetables, and dry them. Cut the onion into cubes and slice the carrots into strips.
- 3
Step 3

Cut the meat into small cubes.
- 4
Step 4

Heat the skillet, add oil, then add the vegetables and meat. Fry all ingredients for 4-5 minutes.
- 5
Step 5

Add spices and about a glass of water to the pan. Simmer everything until cooked, about 20 minutes.
- 6
Step 6

Place any pasta into the pan; if there is too little water, add some boiling water. Cover the pan with a lid and cook the pasta for 6-7 minutes.
- 7
Step 7

Mix everything and taste. Serve the dish hot.
- 8
Step 8

Can be served.