Sauces
Homemade mayonnaise
10 min4 serv.20 февр. 2026 г.
Description
Homemade sauce is easy and quick to prepare. You can make this delicious thick mayonnaise in just 10 minutes, or even faster. Olive oil is most commonly used, but you can replace it with avocado or macadamia oil for an even tastier and healthier result. Enjoy! Serve chilled or at room temperature.
Instructions
- 1
Step 1
Place the egg yolk in a bowl and add salt.
- 2
Step 2
Add the remaining ingredients, except for the oil, and whisk. Now, slowly drizzle in the oil in a thin stream, constantly stirring.
- 3
Step 3
Add no more than 60 ml of oil at a time and mix well. After adding the last portion, you can blend the mayonnaise with a blender.
- 4
Step 4
That's it, you can try it and add it to your dishes.