
Berry Muffins
Description
As you'll see, the recipe for these muffins is incredibly simple. We'll prepare the batter using milk and butter. As for the butter, choose a variety with a neutral flavor. If you want the berries in your baked goods to stay whole, roll them in starch before adding to the batter. The baking is ready. Serve at the table.
Instructions
- 1
Step 1

Preheat the oven to 200 degrees. In a bowl, mix flour, sugar, and baking powder. In a separate bowl, add butter and egg, milk. Whisk everything together. Now combine both mixtures and add the berries.
- 2
Step 2

Place special paper liners into cupcake molds and fill them with batter up to 2/3 full. Sprinkle a little sugar on top.
- 3
Step 3

Bake in the oven for 15-20 minutes, until the toothpick comes out dry. Then remove the baked good and transfer it to a wire rack to cool.