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Muffins with Filling
Appetizers

Muffins with Filling

40 min4 serv.21 февр. 2026 г.

Description

Suitable for both special occasions and everyday meals. These savory snack muffins can actually be served for more than just breakfast. They’re wonderful for a snack, a picnic, or a hearty afternoon tea, for example. You can use almost anything for the filling—vegetables, sausages or boiled chicken, olives, corn, and so on. Give them a try—it’s very tasty. Serve them warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. In a deep bowl, beat the eggs. Separately, sift the flour with baking powder and salt. Turn on the oven and let it preheat to 180°C.

  2. 2

    Step 2

    Step 2

    2. Prepare the filling ingredients. In this case, these are grated cheese, olives, and smoked bacon.

  3. 3

    Step 3

    Step 3

    3. Add the filling to the eggs and mix.

  4. 4

    Step 4

    Step 4

    4. Combine with the flour and mix.

  5. 5

    Step 5

    Step 5

    5. Gradually pour in the milk, stirring thoroughly.

  6. 6

    Step 6

    Step 6

    6. Melt the butter and grease the muffin tins with it. Place the dough in the tins and bake.

  7. 7

    Step 7

    Step 7

    7. Bake for about half an hour until done.