
Poppy Seed Muffins
Description
The recipe won't take much time. My recipe yields two poppy seed muffins, but they are large. If you need more cupcakes, simply increase the proportions. I bake my poppy seed muffins in coffee cups, but these are special cups; you can use regular baking molds instead. The charm of these muffins is that the poppy seeds are evenly distributed throughout the batter, and the orange glaze provides a pleasant coolness. The baking is done. Serve and enjoy.
Instructions
- 1
Step 1

Put butter and sugar into a bowl.
- 2
Step 2

Rub the butter with sugar.
- 3
Step 3

Add eggs, mix well.
- 4
Step 4

Add flour.
- 5
Step 5

Grate the lemon zest.
- 6
Step 6

Add poppy seeds, yogurt, baking powder, and mix.
- 7
Step 7

Fill the cup with dough to 3/4 of its height.
- 8
Step 8

Bake at 180 degrees for 20-25 minutes.
- 9
Step 9

Make icing from sugar and juice, pour over the muffin and serve with coffee.