Baked goods
Sausage and Cheese Muffins
60 min4 serv.21 февр. 2026 г.
Description
Instead of sausage, you can use sausages, ham, or meat. A great addition to this dish would be pitted olives, green onions, and pickled cucumber. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Melt the butter. Beat the eggs. Mix them together, pour in the milk, add a pinch of salt and spices to taste. Beat with a mixer.
- 2
Step 2
Cut the sausage, cheese, and parsley into small cubes.
- 3
Step 3
Add sausage, greens, and cheese to the dough, sprinkle flour over it, and mix.
- 4
Step 4
Grease the muffin pan. Place a spoonful of batter into each cavity. The pan should be filled about 2/3 full. Remember, the batter will rise.
- 5
Step 5
Bake the muffins in an oven preheated to 180 degrees for no more than 30 minutes. The muffins are ready; you can garnish them with fresh herbs or cucumber.