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Orange Muffins
Baked goods

Orange Muffins

60 min4 serv.21 февр. 2026 г.

Description

These homemade orange muffins are incredibly aromatic, very tender, and amazingly delicious. The glaze will only enhance them and make them even more appetizing. But even without it, the baked goods turn out perfect. If desired, you can also add dried fruits or candied fruits to the recipe. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the orange and dry it. Carefully remove the zest.

  2. 2

    Step 2

    Step 2

    2. Squeeze the juice from 1 large juicy orange or 2 medium oranges. Reserve a little for the glaze.

  3. 3

    Step 3

    Step 3

    3. To prepare the dough, beat the eggs with sugar, juice, milk, sour cream, and butter.

  4. 4

    Step 4

    Step 4

    4. Separately, combine the sifted flour with baking powder and salt. Add to the bowl in small portions and continue beating.

  5. 5

    Step 5

    Step 5

    5. At the end, add a little zest to the batter and mix once again. You can also enhance this simple orange muffin recipe with a pinch of cinnamon, for example.

  6. 6

    Step 6

    Step 6

    6. Prepare the molds; paper molds are the most convenient. Fill the molds with the batter and place them in the preheated oven. Bake for about 25 minutes at medium temperature.

  7. 7

    Step 7

    Step 7

    7. While the orange muffins are baking, you can prepare the glaze. To do this, mix a little juice with sugar and zest.

  8. 8

    Step 8

    Step 8

    8. Generously drizzle the muffins with icing and serve immediately.