Orange and Pistachio Muffins
Description
Delicious baked treats for the whole family. Today I have a very tasty dessert that orange, caramel, and nut lovers will surely enjoy. With its charming presentation, delicate flavor, and easy preparation, this recipe is bound to become one of your favorites. This dessert turns out perfectly every time, even if you're not great with dough. Tasty, tender, sweet (with a pleasant tang), fragrant, golden, and appetizing—there aren't enough words to describe the most delicious muffins made with this recipe. Serve them with tea or coffee.
Instructions
- 1
Step 1
Mix the melted butter with the sugar.
- 2
Step 2
Using a mixer, knead the dough by adding eggs, baking powder, flour, kefir, and vanilla sugar to the butter.
- 3
Step 3
Add crushed nuts and orange broken into pieces to the dough.
- 4
Step 4
It's better to choose silicone muffin molds, fill them 2/3 full with batter, place in a preheated oven at 200 degrees, and bake for 30 minutes until golden brown.
- 5
Step 5
Decorate the finished cupcakes with icing.