Classic muffins with raisins

Description

The recipe won't take much time. I suggest making classic muffins with raisins. The recipe is incredibly simple and 100% reliable. I've been using it for several years, and it has never failed me. If I want to vary the flavor, I add cinnamon or poppy seeds to the batter. Serve them with jam, honey, or sour cream. They go well with tea or coffee.

Instructions

1. 1

   Step 1

   Pour boiling water over the raisins and let them soak for 20 minutes. Then dry them with a paper towel.

2. 2

   Step 2

   Rub the butter with sugar and beat with a mixer.

3. 3

   Step 3

   Add the eggs one at a time, continuing to beat.

4. 4

   Step 4

   Add raisins, salt, vanilla sugar, baking powder, and flour. Mix well.

5. 5

   Step 5

   Fill the greased molds with batter up to 2/3.

6. 6

   Step 6

   Bake for 25 minutes at 175 degrees.

7. 7

   Step 7

   Dust with powdered sugar and serve.