Belarusian-style Machanka

Description

Your attention is drawn to a classic Belarusian machanka recipe—a very hearty and delicious sauce that pairs perfectly with any side dish. It has saved me more than once when, for example, rice turned out clumpy in the pot, or something else went wrong. With this machanka, any of your cooking mishaps turn into a proper, satisfying meal. It's ideal served with pasta, meat, and vegetables.

Instructions