topfood.cloud
All recipes
Skillet onion pie
Baked goods

Skillet onion pie

40 min4 serv.21 февр. 2026 г.

Description

It goes perfectly with tea and coffee. Try making a skillet onion pie using this recipe. Despite how simple it is, it turns out very tasty and tender! I’ve calculated the ingredients for a skillet 18–20 cm in diameter. If you’re expecting a big crowd of hungry guests, go ahead and make a double batch—you won’t regret it. You can serve it with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Dice the onion, pour boiling water over it and leave for 5 minutes. Then drain in a sieve and squeeze lightly.

  3. 3

    Step 3

    Step 3

    Transfer the onions to a deep bowl, add salt and spices to taste.

  4. 4

    Step 4

    Step 4

    Next, add the remaining ingredients: flour, sour cream, baking soda, and egg.

  5. 5

    Step 5

    Step 5

    Mix everything until smooth and homogeneous.

  6. 6

    Step 6

    Step 6

    Heat the frying pan and brush it with oil. Add the dough and spread it level with a spatula. Cover with a lid and cook over low heat for 10–12 minutes.

  7. 7

    Step 7

    Step 7

    Then flip and continue cooking, covered, for another 5–7 minutes.

  8. 8

    Step 8

    Step 8

    The onion pie from the skillet is ready.