
Desserts
Onion dessert
180 min4 serv.19 февр. 2026 г.
Description
Below I will give a detailed description,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Cut the onion into thick half-rings.
- 3
Step 3

Heat a saucepan over medium heat, add the oil. Add the onion and sauté for about 20 minutes until soft, stirring constantly.
- 4
Step 4

Then add all the other ingredients you have prepared. Mix well. Simmer over low heat, with the lid slightly ajar, for approximately 2 hours.
- 5
Step 5

Then open the lid, remove the rosemary sprig. Slightly increase the temperature and evaporate all the remaining liquid. Stir constantly to prevent anything from sticking to the bottom.
- 6
Step 6

Transfer the onion dessert to a jar.