
Salmon in the microwave
Description
The dish is prepared without unnecessary complications. Salmon cooked in the microwave turns out just as good as in the oven. Tasty and simple. The wine gives the salmon tenderness and juiciness. Be sure to sprinkle it with lemon juice before serving. Try not to oversalt; instead, add more herbs, such as dried basil or rosemary. Aromatic and delicious. The ready dish can now be served.
Instructions
- 1
Step 1

Place the salmon in a microwave-safe dish. Sprinkle with your favorite seasoning. You can use a fish spice blend.
- 2
Step 2

Salt it. Pour in the wine.
- 3
Step 3

Cover with a lid or another small plate. Bake for about five minutes. Of course, it depends on the power of your microwave. For a 1000-watt microwave, bake for 5 minutes.
- 4
Step 4

Your salmon in the microwave will delight everyone with its wonderful taste and aroma.