Salmon with honey and mustard

Description

This recipe won't take much time. It's a simple, yet probably my favorite way to prepare salmon. Salmon is delicious on its own, but when cooked in the sauce described in this recipe, it becomes absolutely amazing fish that will surprise everyone, especially those who've never tasted salmon prepared this way. Salmon with honey and mustard recipe: 1. The marinade is very easy: mix honey, soy sauce, and mustard. Pour the marinade over salmon cut into portion-sized pieces and let it marinate in the refrigerator for 15 minutes. 2. Take the fish out of the fridge, place it in a baking dish, sprinkle with sesame seeds. Bake for 15 minutes at 170°C (340°F). 3. Done! :) Serve hot with rice, vegetables, or any other favorite side dish.

Instructions