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Lobio with nuts
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Lobio with nuts

40 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. We've all heard of the dish called lobio. In Georgian, the name means the same thing as the main ingredient—beans. For making lobio with nuts, I recommend using walnuts, although you can experiment by adding cashews, peanuts, or almonds. To make the dish more delicious, use white beans and soak them overnight. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Boil the beans (cook for about 40 minutes).

  2. 2

    Step 2

    Step 2

    Chop the onion, herbs, and nuts. Grate the carrot on a grater.

  3. 3

    Step 3

    Step 3

    Simmer the tomato paste with water in a frying pan.

  4. 4

    Step 4

    Step 4

    Add the beans there.

  5. 5

    Step 5

    Step 5

    Add the onion and carrot to the beans.

  6. 6

    Step 6

    Step 6

    Then add the nuts and mix.

  7. 7

    Step 7

    Step 7

    And also greens.

  8. 8

    Step 8

    Step 8

    Simmer everything for another 5 minutes, covered with a lid. Season with salt and pepper to taste (you can add some grated garlic). Serve lobio with nuts either hot or cold.