topfood.cloud
All recipes
Flaxseed Crispbreads
Baked goods

Flaxseed Crispbreads

45 min4 serv.21 февр. 2026 г.

Description

The baked goods are prepared simply and quickly. Nutritional yeast and nori are used in the recipe optionally. Instead of them you can add Italian herbs, smoked paprika, or curry. To keep the crackers crisp, store them in a sealed container.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Grind the green buckwheat and flax in a coffee grinder into flour. Transfer to a separate bowl.

  3. 3

    Step 3

    Step 3

    Add salt and nutritional yeast, mix everything well.

  4. 4

    Step 4

    Step 4

    Cut the nori into small squares, add it to the mixture, and mix again.

  5. 5

    Step 5

    Step 5

    Then add water and knead a thick, sticky dough.

  6. 6

    Step 6

    Step 6

    Place the dough on a silicone mat and roll it out thinly. Cut the dough into squares with a knife. Bake the crackers for 25–30 minutes at 180 °C.

  7. 7

    Step 7

    Step 7

    Flax crackers are ready.