Flaxseed porridge with cherries
Description
The dish is prepared without unnecessary complications. Flaxseed porridge is not as popular as other porridges, which is a pity. It is very beneficial for the body, especially for the intestines. You can use any cherries; I used dwarf cherries, which are not so sour. If desired, you can add honey or another sweetener to the porridge. The finished dish can be served.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making flaxseed porridge with cherries.
- 2
Step 2
Pour flaxseed with cold boiled water and leave for 12 hours. Transfer to a bowl suitable for whisking.
- 3
Step 3
Peel the banana and slice it into rounds, then add it to the bowl with the flaxseed.
- 4
Step 4
Remove the pits from the cherries; if the cherries are fresh, add them to the banana and flax. Or, if they were frozen, thaw them and add them together with the juice.
- 5
Step 5
Blend everything with a blender until smooth, transfer to a plate, and serve.
- 6
Step 6
Serve at the table.