
Fake manty
Description
The recipe won't take much time. This time I decided to find out about it. Serve hot.
Instructions
- 1
Step 1

Wash the carrots, peel them, and grate finely. Peel the onion and chop finely.
- 2
Step 2

Add salt, carrot, pepper, a little water, and onion to the minced meat. Mix the meat mixture well.
- 3
Step 3

Sift the flour. Add egg, salt, and water to it. Knead the dough. Add oil at the end.
- 4
Step 4

Wrap the dough in plastic wrap. Then refrigerate it for 30 minutes.
- 5
Step 5

Roll out one part of the dough into a very thin sheet. Keep the second part in the refrigerator.
- 6
Step 6

Spread half of the filling over the rolled-out dough.
- 7
Step 7

Roll the dough into a log. Cut it into 6 cm pieces. Pinch one side closed so the filling doesn't spill out. Repeat the same with the second half of the dough and filling.
- 8
Step 8

Brush the bottom of the dumplings with vegetable oil. Place the dumplings in a steamer or manty cooker.
- 9
Step 9

Steam the manty for 40 minutes. Enjoy your meal!