
Lulya kebab steamed
Description
The dish is prepared without unnecessary complications. Here is a simple recipe for steamed lyulya-kebab. Food cooked on steam is considered more beneficial for our body. This dietary dish is prepared very quickly. When serving, remove the lyulya-kebab from the skewers used for cooking, place on a plate, and garnish with salad leaves and fresh vegetables. Good luck! The ready dish can now be served.
Instructions
- 1
Step 1

Grind the meat in a meat grinder.
- 2
Step 2

Finely chop the onion or pass it through a meat grinder.
- 3
Step 3

Mix the minced meat with onion, add minced garlic, salt, and spices (coriander, cumin, pepper). Mix thoroughly.
- 4
Step 4

Place the resulting mince in the refrigerator for 30-35 minutes.
- 5
Step 5

Form elongated sausage shapes from the minced meat, place them on wooden skewers or small metal skewers. Cook in a steamer for 20-25 minutes.