Pork Lyulya-kebab (simple recipe)

Description

Pork lyulya-kebab is an excellent dish, perfect for dinner. You can serve grilled vegetables as a side dish. The pork turns out juicy and flavorful. Be sure to try it—you'll fall in love with this dish right away.

Instructions

1. 1

   Step 1

   Mix the ground pork with chopped onion and garlic, stirring well until uniform.

2. 2

   Step 2

   Finely chop the dill, add it to the meat mixture with the spices, and mix thoroughly so that the spices are evenly distributed throughout the meat.

3. 3

   Step 3

   Pound the meat thoroughly and refrigerate for 30 minutes. With wet hands, shape into sausage-like forms, thread onto skewers and grill until fully cooked.