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Fried chanterelles with onions
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Fried chanterelles with onions

30 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Fried chanterelles with onions are a simple and delicious side dish to serve with various meals—potatoes or meat—and also make a tasty standalone appetizer that pairs perfectly with black bread. The sharpness of onions blends with the sweetness of fresh chanterelles, and the entire dish exudes a unique mushroom aroma. Serve hot.

Instructions