
Linguine with shrimp
Description
The dish is prepared without unnecessary complications. This pasta will be an excellent choice for both a weekday meal and a special occasion. Serve the pasta with a glass of white wine and enjoy the Italian flavors and aromas. The ready dish can now be served.
Instructions
- 1
Step 1

1. Boil frozen shrimp for 2 minutes and peel them. Meanwhile, cook linguine in salted water.
- 2
Step 2

2. In a deep skillet, melt the butter, add the pepper, and cook for 30 seconds.
- 3
Step 3

3. Then add the shrimp. Mix.
- 4
Step 4

4. After a minute, add the minced garlic. Stir and cook the shrimp for another couple of minutes.
- 5
Step 5

5. Then transfer all the ingredients from the skillet to a separate bowl. On the same skillet, place the chopped tomato.
- 6
Step 6

6. Pour in the wine. Return the shrimp to the skillet and add the cooked pasta, as well as pour in a glass of water left from cooking the pasta.
- 7
Step 7

7. Simmer the dish for 2 minutes, stirring. Serve the linguine with herbs.