
Sauces
Lemon sauce for fish
10 min4 serv.20 февр. 2026 г.
Description
Universal dressing for salads and hot dishes. Instead of fresh lemon juice, you can use store-bought. Adjust the amount of salt and pepper to your personal taste. Serve the sauce with meat, fish, or use it as a salad dressing.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

In a bowl, combine the mustard, water, and egg. Mix well.
- 3
Step 3

Transfer everything to a saucepan. Add the butter there as well.
- 4
Step 4

Add salt and ground black pepper.
- 5
Step 5

Heat everything until the butter melts.
- 6
Step 6

Squeeze the lemon juice. Mix well.
- 7
Step 7

Lemon sauce for fish is ready!