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Lemon sauce
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Lemon sauce

15 min4 serv.20 февр. 2026 г.

Description

Making lemon sauce is no trouble at all. You can prepare the sauce simultaneously with the main dish. Keep this recipe in mind.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the lemon and grate the zest from it.

  3. 3

    Step 3

    Step 3

    Squeeze the lemon juice by hand.

  4. 4

    Step 4

    Step 4

    Strain the lemon juice.

  5. 5

    Step 5

    Step 5

    Add the lemon zest, honey, olive oil, and heavy sour cream to the lemon juice, and mix well until smooth.

  6. 6

    Step 6

    Step 6

    Add oregano to the sauce.

  7. 7

    Step 7

    Step 7

    Chop the dill and add it to the sauce as well.

  8. 8

    Step 8

    Step 8

    Drizzle the fish with lemon sauce before serving. The combination of lemon and cream in the sauce, enhanced with aromatic herbs, pairs perfectly with fried fish steaks.