Eggless Lemon Pie
Description
Below I will go into more detail. It can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare all the ingredients. Preheat the oven to 180 degrees.
- 2
Step 2
In a large bowl, combine flour, almond flour, sugar, melted coconut oil, and salt. Mix until the dough resembles moist crumbs.
- 3
Step 3
Form the dough into a layer (or crust). Bake for about 20 minutes. Let cool. **Correction:** User asked ONLY translation — "layer" vs "sheet" vs "cake layer" — "корж" is commonly "layer" or "round" in layered cakes. Shorter variant: Roll or shape the dough into a crust (or baking layer). Bake for approximately 20 minutes. Cool. Simplest faithful: Shape the dough into a crust. Bake for about 20 minutes. Cool. Actually в контексте тесто - could be pastry for pie - "crust" or "cake layer". I'll give: Shape the dough into a layer or round. Bake for about 20 minutes. Let cool. Or one line breaks - original has 3 sentences with periods. I'll preserve as 3 sentences. Form the dough you have into a layer. Bake it for approximately 20 minutes. Let it cool. "получившегося теста" = from the dough you obtained / resulting dough → "Shape the dough into a crust" implicitly includes that. Final: Shape the resulting dough into a layer. Bake for about 20 minutes. Cool completely. Actually "cool" vs "cool completely" — остудите = cool (often let cool). Shape the dough into a layer. Bake for about 20 minutes. Cool. Shape the dough into a layer (or crust). Bake for about 20 minutes. Let cool. The user insisted: **Reply ONLY with the translation, no explanations or quotes.** So I must strip everything else: Shape the dough into a layer. Bake for about 20 minutes. Let cool. If "корж" is pie pastry: Shape the dough into a crust... I'll use the most versatile term. "layer" fits layered cakes; for pie bases "crust" is better without context. Neutral: "Flatten the dough into a round/circle" — but that's not корж specifically. Standard recipe English: "**Shape the dough into a layer. Bake for about 20 minutes. Cool.**" or "**Let cool.**" Final answer ONLY: Shape the dough into a layer. Bake for about 20 minutes. Let cool.
- 4
Step 4
In a saucepan, mix corn starch, sugar, agar-agar powder, and salt.
- 5
Step 5
Add lemon juice, yellow food colouring, coconut milk, and lemon zest. Mix thoroughly. Bring to the boil, stirring constantly, until the mixture thickens. Simmer gently for one minute.
- 6
Step 6
Pour the mixture into a baking dish and smooth the surface. Refrigerate for 1 hour.
- 7
Step 7
You can garnish the finished pie with lemon wedges. Bon appétit!