Hot dishes
Lemon potatoes
30 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. This is not a mundane way to prepare young potatoes—it will be a perfect side dish to pair with meat. The lemon-garlic sauce will leave no one indifferent in this simple side dish. Try it yourself and see. Serve hot.
Instructions
- 1
Step 1
1. Wash, peel, and boil young potatoes in salted water.
- 2
Step 2
2. Finely chop the dill with a knife.
- 3
Step 3
3. Peel the zest from the lemon and squeeze the juice from half of it.
- 4
Step 4
4. Prepare the sauce. Mix dill, lemon zest, juice of half a lemon, finely chopped garlic, salt, pepper, and vegetable oil.
- 5
Step 5
5. Cut the potatoes into quarters, pour the sauce over them, and let marinate for 10-15 minutes. Ready!