Blueberry Lemonade
Description
The recipe won't take much time. You can prepare a juicy and sweet blueberry lemonade in just 10 minutes if you have a blender or food processor. It will turn out delicious and aromatic, especially if you add fresh mint leaves. Adjust the sweetness to your taste, replacing sugar with honey, syrups, toppings, etc. The drink is ready to serve.
Instructions
- 1
Step 1
Prepare the listed ingredients. You can use regular filtered water, or mineral water with or without gas, but it must be chilled.
- 2
Step 2
Thoroughly rinse the blueberries in water and remove any damaged ones. Transfer them to the bowl of a food processor or blender.
- 3
Step 3
Pulverize the berries into a puree for 1-2 minutes.
- 4
Step 4
Place into a deep container: a jar or container. Scald the lemon with boiling water, cut it in half, and remove the seeds. Slice one quarter into pieces, and squeeze the juice from the other quarter into the container. Add granulated sugar, which can be optionally replaced with flower honey to taste.
- 5
Step 5
Add ice and pour in chilled water: mineral or filtered. Optionally, you can add mint leaves. Gently stir everything until the sugar is completely dissolved.
- 6
Step 6
Pour the prepared lemonade into a pitcher and distribute it into glasses. Serve immediately while the drink is still chilled.