Summer berry cake
Description
The baking is simple and quick. The ingredients used for making the cake include: butter, baking powder, eggs, milk, and flour. Any summer berries can be used for the filling. Serve with tea or coffee.
Instructions
- 1
Step 1
1. First of all, we need to beat the eggs with sugar until pale and quite fluffy using a mixer.
- 2
Step 2
2. Melt the butter and pour the milk into it. The mixture should be warm.
- 3
Step 3
3. Now we need to mix the flour and baking powder in a separate bowl. (This ensures the powder is distributed more evenly in the dough.) Pour the milk-butter mixture into the beaten eggs, then add the flour and knead until a smooth, homogeneous mass forms.
- 4
Step 4
4. Pour the prepared batter into a greased rectangular pan, approximately 25 by 35 centimeters. Place the berries on top (blueberries, blackcurrants, whichever you prefer).
- 5
Step 5
5. Now place the mold with the future pie in the oven and bake for about thirty minutes at a temperature of one hundred seventy-five degrees.
- 6
Step 6
6. Cut the cooled pie into pieces. This pie can also be successfully frozen and then served at any time.