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Fried bream
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Fried bream

20 min4 serv.19 февр. 2026 г.

Description

Fried bream will delight you not only at lunch, but also at dinner. This is a healthy and nutritious dish. Plus, it's very easy to prepare—even a beginner cook can handle it.

Instructions

  1. 1

    Step 1

    Step 1

    1. Rinse and gut the fish. We need clean fillet without bones.

  2. 2

    Step 2

    Step 2

    2. In a large bowl, mix flour, fish spices, salt, and pepper to taste. Coat the bream fillets on both sides with the mixture.

  3. 3

    Step 3

    Step 3

    3. Heat butter in a skillet over medium-high heat. Place the bream skin-side down. Fry for about 5-6 minutes on one side, then flip and cook for another 5 minutes.

  4. 4

    Step 4

    Step 4

    4. Serve fried bream with rice or green salad.