Cheese flatbreads in the oven
Description
Delicious baking for the whole family. I'm eager to show you,
Instructions
- 1
Step 1
1. To prepare the dough, dissolve the yeast and sugar in a glass of warm water (milk). Let it sit for 5–10 minutes. Sift the flour with salt. Add the starter mixture and yogurt.
- 2
Step 2
2. Knead the dough, cover it with a clean towel, and let it rest for about an hour.
- 3
Step 3
3. Grate the cheese and mix it into the dough after an hour.
- 4
Step 4
4. Roll out the dough, but not too thin. Cut out circles and transfer them onto a baking sheet lined with parchment paper. Preheat the oven to 170 degrees.
- 5
Step 5
5. Brush with beaten egg yolk.
- 6
Step 6
6. Top with spices to taste. Place the baking sheet in the oven and bake the flatbreads for about 35 minutes (until golden brown).
- 7
Step 7
7. These delicious and very aromatic cheese flatbreads turned out perfectly baked in the oven.