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Cheese flatbreads on the stove
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Cheese flatbreads on the stove

120 min4 serv.21 февр. 2026 г.

Description

Homemade pastries for tea. These flatbreads can be made not only with cheese, but also with feta, jam, or other fillings. For cheese flatbreads cooked in a pan, I use hard cheese and just a couple of dill sprigs. You can also add garlic to taste. Serve flatbreads with vegetables, sauces, or simply on their own. See the recipe. They go well with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Be sure to sift the flour so that the dough is fluffier.

  2. 2

    Step 2

    Step 2

    Add room temperature water.

  3. 3

    Step 3

    Step 3

    We mix, then add sugar and salt.

  4. 4

    Step 4

    Step 4

    And also dry yeast.

  5. 5

    Step 5

    Step 5

    Knead the dough and let it rise (about 30-40 minutes).

  6. 6

    Step 6

    Step 6

    Then divide into equal parts.

  7. 7

    Step 7

    Step 7

    Grate the cheese and add dill.

  8. 8

    Step 8

    Step 8

    Roll out the dough into flatbreads, add the filling, and seal the edges well.

  9. 9

    Step 9

    Step 9

    Fry in a preheated pan with vegetable oil until golden brown.

  10. 10

    Step 10

    Step 10

    Our cheese pancakes are ready! You can enjoy them now.