Flatbreads with cilantro
Description
The recipe won't take much time. Below I will explain in more detail, Serve chilled or slightly warm.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Dissolve the salt in hot water.
- 3
Step 3
Sift the flour into a deep bowl. Make a well in the center, pour in the vegetable oil and hot water. Mix everything together.
- 4
Step 4
Knead the dough thoroughly for about 5 minutes. It should turn out soft and only slightly sticky to your hands. If necessary, you can add a little more flour or water. Wrap the dough in plastic wrap and leave it for 20 minutes.
- 5
Step 5
Finely chop the cilantro and add a little salt.
- 6
Step 6
Grate the cheese on a coarse grater.
- 7
Step 7
Divide the dough into 5 pieces. Cover with plastic wrap.
- 8
Step 8
Roll out the dough thinly into a round flatbread. Place the cilantro in the center and sprinkle the cheese on top.
- 9
Step 9
Carefully pull the edges toward the center and pinch them together.
- 10
Step 10
Roll out the flatbread a little.
- 11
Step 11
Bake the flatbreads in a well-heated dry skillet. About 2 minutes on one side, then on the other. If a flatbread starts to puff up, press it down with a spatula.
- 12
Step 12
Brush the finished flatbreads with oil. The flatbreads with cilantro are ready, enjoy your meal!