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Flatbreads in Lard
Baked goods

Flatbreads in Lard

20 min4 serv.21 февр. 2026 г.

Description

For making such dough you can use pork lard or any other. The flour must be of the highest grade. You can fry the flatbreads in a pan or bake them in the oven.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Add the flour and salt to a bowl, then add the baking soda.

  3. 3

    Step 3

    Step 3

    Stir, make a well, and add the lard.

  4. 4

    Step 4

    Step 4

    Add water at room temperature.

  5. 5

    Step 5

    Step 5

    Knead the dough by hand. You may need a little more or less flour.

  6. 6

    Step 6

    Step 6

    Divide the dough into pieces.

  7. 7

    Step 7

    Step 7

    Roll out each piece into a thin sheet.

  8. 8

    Step 8

    Step 8

    Grease the pan with vegetable oil, place the flatbread, and fry it for 20–35 seconds on each side.

  9. 9

    Step 9

    Step 9

    Flatbreads cooked in lard are ready!