
Baked goods
Beer flatbread
20 min4 serv.21 февр. 2026 г.
Description
The recipe doesn’t take long. You can use any beer to make the flatbreads. For the filling, not only hard cheese works—processed melt cheese works too. Serve chilled or lightly warm.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Pour the beer into a bowl and add salt.
- 3
Step 3

Add the flour.
- 4
Step 4

Knead the dough.
- 5
Step 5

Divide the dough into pieces. You'll get roughly 4–5 flatbreads.
- 6
Step 6

Roll each piece out into an elongated sheet. Spread the grated cheese on top.
- 7
Step 7

Roll the flatbread into a cylinder, then coil it into a spiral.
- 8
Step 8

Lightly roll out the snail with a rolling pin.
- 9
Step 9

Grease the pan with vegetable oil. Place the flatbreads in the pan. Fry over medium heat until golden brown on both sides.
- 10
Step 10

The beer flatbreads are ready!