Lazy chicken cutlets
Description
The dish is prepared without unnecessary complications. Lazy chicken cutlets are a fail-safe option for a festive table! They turn out incredibly tender, aromatic, and simply melt in your mouth! Delicious both hot and cold. I'll explain in detail. The ready dish can be served immediately.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Peel the onion and chop it.
- 3
Step 3
Sauté the onion in a small amount of vegetable oil until translucent.
- 4
Step 4
Grind the chicken breast through a meat grinder.
- 5
Step 5
Add egg, salt, and spices to the minced meat.
- 6
Step 6
Cut the eggplant into pieces and salt them.
- 7
Step 7
Fry the eggplants on both sides on a heated pan with a small amount of sunflower oil.
- 8
Step 8
Knead the minced meat well. Form 5 large flat patties. Roll each patty in flour. Fry on both sides until golden brown in a small amount of oil.
- 9
Step 9
Prepare all the ready ingredients for assembly. Grate the cheese on a coarse grater.
- 10
Step 10
Line the baking dish with parchment paper. Place the patties in it.
- 11
Step 11
Place a layer of fried onion on the cutlets.
- 12
Step 12
Next, the eggplants.
- 13
Step 13
Sprinkle with grated cheese.
- 14
Step 14
Place in a preheated oven at 180 degrees for 15-20 minutes.
- 15
Step 15
Serve lazy chicken cutlets hot.
- 16
Step 16
The incredibly delicious dish is ready.