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Lazy

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Chicken Kiev is a complex dish, and only experienced cooks know. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    In a deep bowl, mix butter, finely chopped herbs, garlic, and lemon juice. Season with salt and pepper.

  2. 2

    Step 2

    Step 2

    Mix everything until smooth and refrigerate.

  3. 3

    Step 3

    Step 3

    Wash the fillets and cut each one in half lengthwise. One fillet should yield two thin pieces. Salt the meat.

  4. 4

    Step 4

    Step 4

    Make a deep cut in each piece, and using a spoon, insert the butter with herbs.

  5. 5

    Step 5

    Step 5

    Roll each piece in flour.

  6. 6

    Step 6

    Step 6

    Beat the eggs until uniform, then dip the cutlet into them before coating with flour.

  7. 7

    Step 7

    Step 7

    Then coat in breadcrumbs.

  8. 8

    Step 8

    Step 8

    Fry the patties in vegetable oil for 4-5 minutes on each side. Enjoy!