Lazy cabbage rolls with minced meat

Description

I'll show you,

Instructions

1. 1

   Step 1

   Cook the rice in salted water until almost done.

2. 2

   Step 2

   On a skillet, sauté the chopped onion until translucent. Add the finely sliced cabbage. Sauté for 5–7 minutes, stirring. Remove from heat and let cool.

3. 3

   Step 3

   In a deep bowl, combine rice, cabbage, and minced meat. Add eggs, salt, and spices. Mix thoroughly. With wet hands, shape into 8 patties and place them on a skillet with heated oil. Fry over high heat until golden brown on both sides.

4. 4

   Step 4

   Add tomato sauce with cream (sour cream) and simmer the cabbage rolls over low heat for about 15 minutes until fully cooked.