topfood.cloud
All recipes
Lazy Zucchini Beliashi with Ground Meat
Appetizers

Lazy Zucchini Beliashi with Ground Meat

25 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. The ground meat can be made not only from chicken fillet, but also from pork. Serve the finished belyashi hot or cold. They pair well with any spicy sauces. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Grate the zucchini on a coarse grater.

  3. 3

    Step 3

    Step 3

    Beat in the egg, add salt and flour.

  4. 4

    Step 4

    Step 4

    Add the baking soda neutralized with 9% vinegar.

  5. 5

    Step 5

    Step 5

    Grind the onion into the minced meat, add salt, and mix it well.

  6. 6

    Step 6

    Step 6

    Heat the vegetable oil in a skillet. Spoon the zucchini mixture onto the pan. Top each portion with 1 teaspoon of ground chicken.

  7. 7

    Step 7

    Step 7

    Then spread the zucchini mixture again.

  8. 8

    Step 8

    Step 8

    Fry the belyashi for 4-7 minutes.

  9. 9

    Step 9

    Step 9

    Then place them on a plate.

  10. 10

    Step 10

    Step 10

    Serve the lazy belyashi to the table.