Sour cream lasagna
Description
The recipe won't take much time. Lasagna is a delicious and hearty dish of Italian cuisine. Today I suggest a recipe for preparing lasagna with sour cream instead of the classic Bolognese sauce. This dish requires simple and accessible ingredients. The lasagna is easy to make and turns out incredibly tasty, juicy, and tender. Serve hot.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Peel the onion. Wash the carrot thoroughly, peel and grate on a medium grater. Place the vegetables on a well-heated frying pan with vegetable oil and fry for 10 minutes.
- 3
Step 3
Add the minced meat to the vegetables and fry for 10-12 minutes.
- 4
Step 4
Add tomato paste to the vegetable mince, mix well and simmer for 15-20 minutes.
- 5
Step 5
Place a sheet of lasagna in the baking dish.
- 6
Step 6
Place the meat filling on top, salt it, and spread with sour cream.
- 7
Step 7
Sprinkle with grated cheese on top.
- 8
Step 8
Place a lasagna sheet on top of the cheese, add the meat filling, spread with sour cream, and sprinkle with cheese again. Repeat the same with the remaining ingredients. Place the dish in a preheated oven at 180 degrees for 30-35 minutes.
- 9
Step 9
Lazania with sour cream is ready.