Lavash with Cheese in the Oven
Description
The recipe won't take much time. I'll go into more detail below. Serve the appetizer at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Grate the cheese on a coarse grater.
- 3
Step 3
Finely chop the parsley and mix with the cheese.
- 4
Step 4
Cut a small rectangle from the lavash. I use lavash that is already divided into individual flatbreads. Spread the lavash with a thin layer of mayonnaise.
- 5
Step 5
Place the cheese and parsley filling in the center.
- 6
Step 6
Fold the side edges into a triangle.
- 7
Step 7
Fold up the bottom edge of the lavash.
- 8
Step 8
And tuck in any protruding edges.
- 9
Step 9
Lightly spread the lavash with mayonnaise and sprinkle with sesame.
- 10
Step 10
Place the lavash triangles on a baking sheet. Bake in an oven preheated to 180 degrees until golden and crispy.
- 11
Step 11
Lavash with cheese in the oven is ready.
- 12
Step 12
Enjoy your meal!