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Lavash made from lean dough
Baked goods

Lavash made from lean dough

20 min4 serv.21 февр. 2026 г.

Description

The baking is simple and quick. In this recipe, you will learn,

Instructions

  1. 1

    Step 1

    Step 1

    1. Mix the water with vegetable oil and salt. Place the sifted flour in the bowl of a mixer and add the prepared water. Knead the dough for 5 minutes at speed 2.

  2. 2

    Step 2

    Step 2

    2. Shape the dough into a ball, cover it, and let it rest under plastic wrap for 20 minutes. Divide the dough into 4 parts and roll each part into a thin circle 20-25 cm in diameter. Roll each flatbread in one motion, turning it over each time.

  3. 3

    Step 3

    Step 3

    3. Toast the pancake on a dry heated skillet for 1 minute, then flip it and cook for another 1 minute on the other side.

  4. 4

    Step 4

    Step 4

    4. Repeat the procedure until the lavash turns golden. Let the lavash cool.