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Lapshenik
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Lapshenik

40 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Today I will tell you. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. The number of eggs may vary depending on how much the noodles or pasta expand after cooking. It is desirable for the milk-egg mixture to cover the entire casserole.

  2. 2

    Step 2

    Step 2

    Put water for pasta, add salt, and cook until done. Drain in a colander. Mix milk with eggs, salt, and a pinch of pepper.

  3. 3

    Step 3

    Step 3

    Transfer the cooked pasta to a heatproof dish. Preheat the oven to 180 degrees.

  4. 4

    Step 4

    Step 4

    Pour the milk-egg mixture over and bake in the oven for 20 minutes.

  5. 5

    Step 5

    Step 5

    The lapshenik is ready! Cut it into pieces with a sharp knife and serve hot.