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Wok noodles with mushrooms
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Wok noodles with mushrooms

25 min4 serv.20 февр. 2026 г.

Description

Below I will tell you in more detail,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cook the noodles according to the instructions. Then rinse under cold water and drain in a colander.

  3. 3

    Step 3

    Step 3

    Heat a frying pan. Sauté the sliced onion in half-rings for 1 minute, then add the grated carrot. Cook the vegetables until soft, stirring constantly.

  4. 4

    Step 4

    Step 4

    Then add the mushrooms sliced into pieces. Fry them for 4-5 minutes, until the liquid has evaporated.

  5. 5

    Step 5

    Step 5

    Cut the sweet peppers into strips, sauté for 2 minutes.

  6. 6

    Step 6

    Step 6

    For the sauce, mix soy sauce, Jerusalem artichoke syrup, starch, and wine. Stir well.

  7. 7

    Step 7

    Step 7

    Transfer the noodles to a wok, pour in the sauce. Simmer together for 2-3 minutes, then remove from heat.

  8. 8

    Step 8

    Step 8

    Before serving, drizzle the noodles with sesame oil and sprinkle with roasted sesame seeds.