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Udon noodles with shrimp and vegetables
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Udon noodles with shrimp and vegetables

30 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. The ingredients listed here are for 2 servings, but feel free to increase the quantity. You can also replace some ingredients, for example, add carrots and eggplant. For now, take a look. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Cook the noodles in boiling water until done.

  2. 2

    Step 2

    Step 2

    Wash the zucchini and cut into strips.

  3. 3

    Step 3

    Step 3

    Also slice the tomato and pepper.

  4. 4

    Step 4

    Step 4

    Marinate the shrimp by adding chopped herbs and garlic. You can also add vegetables. Mix everything well.

  5. 5

    Step 5

    Step 5

    Now transfer the vegetables together with the shrimp to a deep frying pan with oil and water. Simmer the ingredients for 5 minutes after boiling.

  6. 6

    Step 6

    Step 6

    Place the udon on plates and top with vegetables and shrimp.