Homemade-style noodles with chicken (simple recipe)

Description

This dish will definitely please all family members. It has chicken, noodles, and vegetables. The great variety makes this dish even more delicious and aromatic. Since the peas were frozen, they turn out very tender in the dish. Be sure to try making this for dinner—you won't regret it.

Instructions

1. 1

   Step 1

   To prepare noodles with chicken and peas, you will need to wash the chicken legs and wings, and remove the skin from the wings.

2. 2

   Step 2

   Now place the chicken into a heavy-bottomed pot, and add chicken broth, water, dried thyme, bay leaf, salt, pepper, onion, carrots, and celery. Remember to peel all the vegetables, rinse them under water, and cut them into medium-sized pieces beforehand.

3. 3

   Step 3

   Bring this mixture to a boil, then cover with a lid and reduce the heat. Simmer for 30 minutes or until the chicken is cooked through. Once done, remove the chicken from the pot and set it aside.

4. 4

   Step 4

   Now let's prepare the noodles. Put frozen egg noodles into boiling water and cook until done. Then add frozen peas and gently mix.

5. 5

   Step 5

   In a separate container, mix the milk and flour, beating thoroughly. Pour this mixture into a hot pan and cook until slightly thickened, then combine all the ingredients in a saucepan, returning the chicken legs and wings to the pan.

6. 6

   Step 6

   Simmer everything together for 3-4 minutes. Then, once you turn off the heat, let the dish steep for about 10 minutes. Homemade-style chicken noodles are ready.